I added this to my Iceland online shop the other day. I've never seen a 1kg tin of it before.
After I’d unpacked the shopping, I looked at the enormous tin and tried to work out what to do. I added some dessicated coconut to my upcoming grocery order, so I could make coconut castles. I remembered making them with my mum, using a metal egg cup as a mould, and dividing the mixtue in 2 so we could colour one half pink.
I put the unopened tin in the larder, to wait for the dessicated coconut to arrive in a few days time. Unopened is safe.
And then, a couple of days ago, madness overtook me. I opened the tin, and took out a heaped teaspoon full. It was very runny, as it always is before its refrigerated. I put the spoon in the dishwasher, and got a clean one out, and had another spoonful. I searched for a suitable lid.
I found a rubber lid that fitted the tin, Another clean spoon, another spoonful, Ii managed to get the lid on and got the tin into the fridge befire I'd finished . I hid it at the back.
Yesterday, I got it out to have just a spoonful. I managed to get the lid back on after 2 spoons (a clean spoon each time, of course. No double dipping in my house.). This time the gooey gunk was a little thicker, the refrigeration was setting it.
Today, I had a banana instead. And then I had two spoons. It's thick enough now that it's possible to scoop quite a large amount on to one spoon. Lid on, while I was eating the second spoonful, back in the fridge.
I can't believe I ean still eat it like this, at my age. It's so sweet and, frankly, sickly. I know it is. I don't have a particularly sweet tooth anymore, and it's far too sweet really.
I think the lure of it is that it takes me back to my childhood. To the blue and white tins of Fussells.
As a child, and having a diet with an abundance of sweets, I could eat huge amounts of it without being sick. Back then, I'd have it on bread as well, a condensed milk sandwich was heaven. Less was more, because too much and the condensed milk would start to leak through the bread. Sometimes, more was more - and then I would get a sugar headache.I can't be trusted around a tin of the stuff, which is why I don't buy it. I can't imagine why I thought a 1kg tin would be a good idea. It's not like I'm naive enough to think that I would ration myself to one spoonful every few days. Or even a spoonful a day.
I know exactly what I'm like.
The dessicate coconut arrives soon, and I'll aim to make something. I'd like to make it on the day that Miss Teen comes so I can send some of the coconut things back with her,
I will be strong.
I will try.
Otherwise I'll make myself sick!